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Hungarian Hot

High yielding pepper, ideal for canning. Abundant yields of mildly hot, 5" smooth, tapering peppers. This chili is ideal for pickling, roasting, stuffing, soups, stews and frying. Light yellow fruits, maturing to red and orange shades. As with all hot peppers, remember to wear gloves or wash your hands thoroughly after picking or preparing these fruits.

NOTICE: Please note that not all products are available all the time. The color and size can vary from photographs.
Prices listed, if any, are subject to change without notice.