Small hot peppers, good fresh or dried. These 1-2" finger-shaped hot peppers can be picked green, or wait until they mature to red. Use fresh, canned, or dried. Great for salsa, and hot relishes. Use in Mexican and Western dishes. As with all hot peppers, remember to wear gloves or wash your hands thoroughly after picking or preparing these fruits.
NOTICE: Please note that not all products are available all the time. The color and size can vary from photographs.